: trotsky and ash :
Making and documenting the most delicious recipes which are all photographed by Lauren Bamford.
They also have a seasonal cooking column for the Guardian which is always full of beautiful ideas.
I saw a photo of their blood orange rice pudding and immediately improvised a navel orange version as that was all we had at home. It was still delicious.
This afternoon I am off to Romy's place to learn the art of sour dough bread making with Sean Anderson, something I have long wanted to master but been too nervous to try.